STIR-FRY IS AS EASY AS
A WOK IN THE PARK!
SINCE 1978
CERTIFIED
ANGUS BEEFⓇ
BRAND
CUT FROM CANADA AAA
LONGO'S CERTIFIED
ANGUS BEEF.
Longo's Certified
Angus Beef Top
Sirloin Stir-Fry Strips
26.43/kg
11⁹⁹
SAVE $1/LB
LOCAL
Fresh Chicken Breast
Stir-Fry Strips
19.82/kg
899
/LB
SAVE $1/LB
GOURMET
GARDEN
GARLIC
AIL
PASTE-
-FREE/SAND
Gourmet
Garden
Paste
80g pkg
4.⁹⁹
80 g
LOCAL
Fresh Pork Loin
Stir-Fry Strips
15.41/kg
99
69
SAVE $1/LB
Green Giant
Frozen
Vegetables
Individual $3.99
400-750g pkg
selected varieties
Green Glant
Geant Vert
2 FOR$7
SAVE UP TO
$2.58 ON 2
699
/LB
SAVE $1/LB
Valley
Casentials
fibre
Mange
Fresh Atlantic
Salmon Stir-Fry Strips
15.41/kg
CUT IN-STORE
FRESH DAILY
FROM
4.⁹⁹
THANK
Longo's Cut
Vegetables
300-500g pkg
selected varieties
EARN
50 POINTS
Fresh Honey
Sweet Onions
Product of U.S.A.
3lb bag
4.⁹⁹
HONEYSWE
ONIONS/DICRIM
PRICES ON THIS PAGE EFFECTIVE FROM THURSDAY JANUARY 26TH TO WEDNESDAY FEBRUARY 8TH, 2023.
ORANGE BEEF
WITH BROCCOLI
STIR-FRY
Orange Beef with Broccoli Stir-Fry is a meal
bursting with flavour. Make this outstanding
stir-fry steak recipe with steak, peppers, onion
and ginger tossed with a bright orange sauce.
Serves 4 | Prep: 30 min | Cook: 45 min
INGREDIENTS
• 1 pound Certified Angus Beef®
bottom round steak, trimmed
and cut into 1/4-inch thick slices,
then into 2-inch long pieces
2/3 cup orange juice
.
2 tbsp soy sauce
1 tbsp cornstarch
1 tbsp orange zest
1 tbsp oyster sauce
. 2 tsp toasted sesame oil
• 4 cups broccoli florets (about
12-ounces)
1 tsp kosher salt
.
INSTRUCTIONS
• Make orange sauce by whisking together orange juice, soy sauce,
cornstarch, orange zest, oyster sauce and sesame oil in medium bowl;
set aside.
LOCAL
• 1/2 tsp pepper
• 2 tbsp canola
Prepare rice and keep warm.
Bring 2/3 cup water to a boil in wok or large frying pan; add broccoli.
Stir to steam-cook broccoli until water evaporates. Transfer broccoli to a
clean bowl; wipe pan clean with paper towel and return to high heat.
Season steak strips with salt and pepper. Add 1 tbsp canola oil to the pan.
Add steak strips (in 2 batches) and stir-fry just until it no longer looks raw;
remove from pan.
• Add remaining 1 tbsp oil to pan followed by green onions, bell pepper,
ginger and garlic; stir-fry for 2 minutes. Return the steak strips and
broccoli to wok; cook 30 seconds. Add the sauce mixture; cook and stir
until sauce thickens. Serve immediately with prepared rice.
dong
or peanut oil, divided
. 2 green onions, white and
green part only, thinly sliced
• 1 red bell pepper, seeded
and sliced into strips
2 tsp minced fresh ginger
• 2 tsp minced garlic
Longo's Fresh Sliced
White or Brown Mushrooms
Product of Ontario
454g pkg
4.⁹⁹
Prepared rice for four, cooked
to package directions
M'T
WHOLE WATER CHESTNET
M'LORD
D WATER CHINUTE
M'Lord
Sliced or
Whole Water
Chestnuts
19⁹
SAVE UP TO 70¢
227mL can
selected varieties
